Organic Dark Roast Blend

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Certified Organic Dark Roast Blend

Roast Level: Dark

Tasting Notes: Cherry, Almond, Dark Chocolate

Origin: Indonesia, Central, and South America

Process: Fully Washed

Altitude: 950-1,800 MASL

Species: 100% Arabica

Varietals: Bourbon, Catuai, Acaia

About the Coffee: Our certified organic dark roast blend combines coffees from three continents to produce a robust cup with a complex mouth feel with red fruit, nut, and chocolate notes.   

This blend was roasted and packed in our CCOF Certified Organic Roasting Facility adhering to strict organic tracking and procedures.

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