Colombia Water Processed Decaf
Roast Level: Medium
Tasting Notes: Orange, Chocolate, Caramel
Farm: Various Small Growers
Region: Huila, Colombia
Process: Fully Washed, Water Decaffeination Process
Altitude: 1300-1600 MASL
Species: 100% Arabica
Varietals: Caturra, Typica, Catuai
Experience the richness of our Colombia Water Processed Decaf Coffee, sourced from small growers in Colombia's Huila region. This medium roast blend offers notes of orange, chocolate, and caramel, sans caffeine. Crafted through a gentle water decaffeination process, preserving the beans' essence naturally. Indulge in the complexity of Colombian coffee, chemical-free, and full of flavor.